Okay here is just a quick post about degassing your wort/brew hydrometer sample. I have made a quick video about it but basically if you gently knock the top of the hydrometer it will not only clear any froth on the top of the sample but also help remove any bubbles attached to the hydrometer. Thus giving a better, more legible read of the hydrometer. :)
I know this might seem quite basic to some but if your starting out it night be a handy bit of info.
Thanks for reading.
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